Job Details

SRG Senior Living - - Responsibilities: Food preparation: cleaning, cutting, measuring, and mixing ingredients; prepping food for service; Cooking: operating grills, fryers, and ovens to prepare food items according to recipes; Plating and quality control: ensuring food is properly presented, garnished, and served at the correct temperature; Sanitation and safety: maintaining a clean, sanitized, and organized workstation, complying with health regulations; Inventory and storage: storing food at appropriate temperatures, labeling items, and checking stock levels